These are the foods that we eat everyday that cause allergies

Some people don’t like certain foods, but they don’t know it. They keep eating. Some people suffer from severe allergies due to this. Here are the foods that cause most of the allergies that we eat frequently. If you feel any difference or reaction after eating these, you should stop eating them immediately. Because sometimes fatal conditions occur. 
 
Cow milk
Do you feel discomfort and stomach ache after drinking cow milk? But you have a problem called lactose intolerance. People with this allergy cannot digest lactose in milk. This causes diarrhea. or vomiting. It is more common in children under three years of age. As the age increases, the problem decreases. Not only milk, but also milk based products like curd, cheese, butter etc. They get rashes, swelling, vomiting and diarrhoea. The reaction starts five to six minutes after drinking milk. It affects the health of the intestines. 

Eggs
There are also many people who do not ovulate. But they don’t know that. According to a study, 68 percent of children are allergic to eggs. After sixteen years of age, the allergy will decrease. If you get stomach ache, diarrhea, rash, respiratory problems after eating egg, you should think about it. 

Peanuts
If you do not eat peanuts, it is better to stay away from them. It sometimes turns fatal. If peanuts are not eaten, the skin will become red, itchy, itchy, and itchy in the mouth and throat. Nausea and vomiting. It feels like choking in the throat. Peanut butter is also not suitable for them. 

Soy
Soy allergies are common in children. It is caused by eating soy or soy-based foods. But children outgrow this allergy as they grow up. In some cases, it is possible to stay for the rest of the life. Itching, watery mouth and nose, hives, asthma and difficulty in breathing are experienced in those who get this allergy. Eating soy milk and soy tofu can cause allergy. 

Wheat
Wheat allergy is caused by gluten. Wheat contains gluten. Those who do not suffer from this should avoid wheat. If you have rash, vomiting, swelling on the skin after eating chapatis, you should check for gluten allergy. Celiac disease occurs when wheat is not consumed. 

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Note: Information collected from various studies, researches and health journals is provided here as usual for your understanding. This information is not a substitute for medical care or treatment. If you have any doubts regarding health, you should definitely consult a doctor. For the items mentioned in this article, “ABP Country”, ‘ABP Network’ Note that no liability is assumed.

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