Rajma Wrap Recipe: Craving for a quick wrap made with some simple kitchen ingredients? Then try this delicious Rajma and Salsa recipe, which makes for a delicious snack and a wholesome meal on the go. You just need a few easy ingredients to make this recipe and you can eat it comfortably when you feel a little hungry. Try eating this tasty Rajma Roll, which also enhances the taste of food and you can make it easily. You will surely like this protein-rich healthy rajma wrap. Learn here the easy way to make…
Ingredients of Rajma Roll
200 ml mint syrup
120 grams red beans
200 grams baby lettuce
20 ml butter
200 ml salsa sauce
60 grams mozzarella
200 grams onion
30 ml sour cream
1 cup tomato puree
How to make Rajma Wrap
Step 1- Boil the kidney beans
To start with this easy recipe, boil kidney beans and cook them with tomato puree, adding some mozzarella cheese. Meanwhile, make iceberg lettuce and onion juliennes.
Step 2- Spread the sauce
Apply half the salsa and mint sauce on the base of the Cornitos Wheat Flour Tortilla Wrap and spread evenly. Place red kidney beans in the center, top with iceberg and onion and remaining salsa.
Step 3- Roll up the wrap
Put mozzarella cheese on the edges of the wrap. Fold and roll the edges of the wrap.
Step 4- Serve hot and enjoy
Apply some butter and put it in the griller and grill it. Cut into two halves and place one piece on top of the other. Serve with sour cream and salsa.
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